Picky-Eater Chicken Wings Recipe
- Vilma Packard
- Apr 17, 2018
- 1 min read

Previously, I shared how picky my youngest son is with what he eats. This recipe is my go-to recipe when I'm strapped with time and energy to prepare something he'd actually eat.
Ingredients:
2 lbs chicken wingettes or drummettes 1/4 cup red wine vinegar
1/2 cup low sodium soy sauce 1/2 tsp garlic salt
1. Marinate chicken with soy sauce, vinegar and garlic salt for at least 30 minutes.
2. Turn oven on to 350 deg F.
3. Arrange chicken in a shallow pan and discard the marinade.
4. Bake for 40-45 minutes.
It's very simple and much better than feeding him processed food. He normally dips this in ranch dressing. Now if I can just get him to eat his veggies!
Comments